Antipasto Platter

Artisan cheeses, cured meats, seasonal fruit with crackers and crostini


Selections start at $4/person. Everything from cold Gazpacho to Lobster Bisque

Hors D’oeuvres

Priced per dozen – 5 dozen minimum

Smoked Salmon on toast
Clams Casino
Grilled Asparagus with Prosciutto
Endive Stuffed with Goat Cheese
Lollipop Lamb Chops
Stuffed Mushroom Caps (Sausage or Crab)
Scallops with Bacon
Miniature Crabcakes with Chili Mayo
Herbed Beef Meatballs with Alfredo
Chicken Wings
Loaded Potato Skins
Antipast0 Skewers

Shrimp Cocktail

Traditional with Cocktail Sauce

Sliced Stromboli Platters

Sausage, peppers, pepperoni, ham and mozzarella cheese, chicken & broccoli, with garlic and mozzarella cheese. Approximately 40 slices – Feeds 14-16

Assorted Skewers 

Price per dozen  – 5 dozen minimum

Beef tenderloin marinated in red wine and herbs with horseradish dipping sauce
Grilled Shrimp with cocktail glaze
Teriyaki Marinated Chicken sprinkled with fresh coconut

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